READ BEFORE BOOKING:

Please contact info@terramiaevents.ca BEFORE booking if you have any DIETARY RESTRICTIONS.

We do our best to accommodate, but not all dietary needs can be met for every class.

Some dietary restrictions may result in additional charges.

In this hands-on experience

Celebrate Ferragosto, Italy’s beloved summer holiday, with a warm and seasonal pasta-making experience inspired by long summer lunches, grilled foods, fresh produce, and the joy of gathering around the table.

You’ll learn how to make fresh tagliolini pasta from scratch

What’s Included

A Warm Welcome:
Begin the event by a Welcome Reception with our Sommelier and enjoy a signature Terra Mia cocktail, glass of VQA wine or beer (non-alcoholic options available)

Hands-On Pasta Making:
Learn how to make fresh tagliolini pasta and discover the techniques behind a beautiful fresh egg pasta dough. 

Breking Bread At The Table:
Enjoy a family-style Ferragosto feast featuring the pasta made in class, in choice of Nerano sauce or cherry tomato and basil sauce, seasonal salads, Italian spiedini, grilled sausage, and summer-inspired sides.

Inclusions:
Two glass of VQA wine and a take-home Terra Mia apron.

All Public class tickets are NON-REFUNDABLE

CLICK HERE to learn more about our cancellation policy.