Celebrate the Flavours of Emilia Romagna with Terra Mia Pasta Classes: Tortellini

Thursday, November 20th at 6:00 PM

Join us for a rich and indulgent evening inspired by the cuisine of Emilia-Romagna and celebrate the most beautiful season of all! SOUP SEASON!! 
In this hands-on class, we’ll explore the delicate art of Tortellini—small stuffed pasta—paired with luxurious and traditional pork filling.

What’s Included:

• A warm welcome with your choice of cocktail, wine, or local craft beer

• Learn the technique behind Tortellini, filled with traditional ingredients and shaped by hand.

• A family-style 3-course dinner featuring your handmade Tortellini served in a warm, comforting broth, with a dish of our made-in-house Lasagna. 

• Two glasses of Terra Mia House VQA wine, plus coffee

• A take-home Terra Mia apron to remember the experience

Seats are limited—book yours now before they’re gone!

READ BEFORE BOOKING:
Please contact info@terramiaevents.ca before booking if you have any dietary restrictions. We do our best to accommodate, but not all dietary needs can be met for every class.

GLUTEN FREE, VEGETARIAN, and VEGAN requests are subject to additional charges.
Failure to inquire before booking means we might not be able to accomodate your requests!

All public class tickets are non-refundable. 

CLICK HERE to learn more about our cancellation policy.